Thursday, 19 January 2017

shir khurma


You will need
Milk-1 litter( thick milk I reduced from 1 and 1/2 litter into 1 litter)
shemai- 1/2cup
condense milk-2, 1/2 tbsp.
cardamom-3
cinnamon-2pieces
pista crushed-1tbsp
kaju crushed-1tbsp
Date-5pcs(chopped)
Gee-1tbsp+1/4tsp

Method: On the stove place milk over low flame. add cardamom, cinnamon, condense milk mix well. keep on the low flame. On the other stove place a pan . heat  1/2tbsp gee and fry nuts and date. remove from pan and add into milk . In the same pan add 1/4tsp gee and fry shemai over low flame. when shemai looks dark brown remove from heat and pour into milk mixture. mix and cover it. cook for 5 minute over low flame. After 5 minutes remove from heat and serve .




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